🐖BERKSHIRE PORK BUNDLES:
USDA Inspected 12-15 lbs of Meat Everything but the links is vacuum sealed 100% Berkshires, some of the best pork you'll taste. It's renowned for its richness, texture, marbling, juiciness, tenderness and overall depth of flavor. Antibiotic/Hormone Free, deep bedded in cornstalks over the winter. 💥#1-$75 2-1# Ground Pork 2-2pk Pork Chops 2-1#pks Sausage Links 1-1# pack of Bacon 3.60# Ham & 2.66# Arm Roast 💥#2-$75 2-1# Ground Pork 2-2pk Pork Chops 2-1#pks Sausage Links 1-1# pack of Bacon 3.31# Ham & 2.93# Arm Roast 💥#3- $80 2-1# Ground Pork 2-2pk Pork Chops 2-1#pks Sausage Links 1-1# pack of Bacon 4# Ham & 2.36# Arm Roast 💥#4-$80 2-1# Ground Pork 2-2pk Pork Chops 2-1#pks Sausage Links 1-1# pack of Bacon 5.55# Ham & 1.95# Spare Ribs 💥#5-$65-SOLD 2-1# Ground Pork 2-2pk Pork Chops 2-1#pks Sausage Links 1-1# pack of Bacon 2.77# Ham & 1.95# Spare Ribs 💥#6-$70 2-1# Ground Pork 4-2pk Pork Chops 2-1# pack of Bacon 4.19# Ham 💥#7-$85=SOLD 4-2pk Pork Chops 2-1#pks Sausage Links 3-1# pack of Bacon 5.52# Ham 💥Also Available: 1 Tongue- $2 Liver- 2pks-$3 & $3.50 1-Heart-$2 Lard(unrendered)-6.36lb pack-$10 Can Ship, PM for shipping quote |
By the cut: Price by the PoundGround Pork -$5.50 about 10# left. 1# packs
Pork Chops(2) -$5.50 16#, about 1#/pk Links -$6.00 6-1#pks Bacon -$8.00 8-1#pks Cottage Bacon $- 8.00 SOLD OUT Hams $-5.50 5 left-2.75-5.5# Arm Roasts -$5.50 3 left 2-3# Ribs $ 4.00 1 left 1.95# Tongue $ 3.00 .42# Liver $ 3.00 2pks- .90/1.20# Heart $ 3.00 .57# Lard(unrendered) $-1.50 6# |